Blog Post List

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maxx pro. high definition.

The Convotherm maxx pro has been conceived from the user’s perspective from beginning to end. Long-lasting and reliable. German engineering at its best. It is redefining the standard for high-end combi ovens. We have curated a list of videos to know more about the maxx pro - from oven features, specialty large-volume cooking to the serviceability of the new maxx pro combi. Get on board and learn more about the maxx pro combi ovens below.
[/spb_text_block] [spb_blank_spacer height="30px" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="overview" link="https://www.youtube.com/watch?v=Je_qe6Ebhdc&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=1&t=3s" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

maxx pro overview

This premium combi has been specially developed for where there is only one standard to be applied: to meet the high demands of professional users and meet the challenges of their everyday work routines. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3"] [spb_video element_name="IntelligentSimplicity" link="https://www.youtube.com/watch?v=U3qHlDWK3us&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=3" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

IntelligentSimplicity - serviceability

Convotherm's IntelligentSimplicity is all about designing for maximum reliability and are the price to performance champion, lowering the cost of ownership in any commercial kitchen. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="ConvoSmoke" link="https://www.youtube.com/watch?v=Ygm81m2Bppk&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=2" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

ConvoSmoke

Exclusively from Convotherm - smoking is integrated into the combi oven's cooking profiles and is possible in all three combi cooking modes. The perfect solution for both cold and the popular hot smoking. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="ConvoServe" link="https://www.youtube.com/watch?v=KbzFqeZInLY&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=5" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Banqueting with ConvoServe

ConvoServe is the intelligent production concept for large catering requirements. you can prepare all the foods in advance and then finish them with precision timing on demand: in the Convotherm maxx pro – fast, fresh and with the best quality. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="Accessories" link="https://www.youtube.com/watch?v=ChpjS3RUm_Q&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=4" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Getting the most out of Convotherm's accessories

Watch Chef Andy demonstrate the use of various Convotherm accessories to deliver the outcome of food quality and finishing that you do not expect from cooking in a combi oven. [/spb_text_block] [/spb_column] [post_title] => Convotherm maxx pro training videos [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => convotherm-maxx-pro-training-videos [to_ping] => [pinged] => [post_modified] => 2021-11-17 17:39:18 [post_modified_gmt] => 2021-11-17 07:39:18 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=16241 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [1] => WP_Post Object ( [ID] => 15248 [post_author] => 24 [post_date] => 2019-06-19 04:36:33 [post_date_gmt] => 2019-06-19 04:36:33 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="Introduction" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] In the hectic environment of the modern kitchen, using the most efficient, reliable equipment is an absolute must. There's little use hedging your bets on outdated, complicated appliances that offer little in the way of intuitive design, as you'll know that in a busy kitchen, speed and quality are of the essence. Enter the Convotherm C4. This is a combi-steam oven that has been designed with kitchen employees in mind, with a user interface crafted to help, not hinder, cooks as they try to keep up with the searing pace of a busy Saturday night service. Convotherm has achieved this via two distinct user interfaces - the easyDial and the easyTouch. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="User interfaces" link="https://www.youtube.com/watch?v=LX4YTalXlaw&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="easyTouch" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="first"]

easyTouch

The easyTouch user interface has a huge 9” full-touch screen and 4 easyTouch controls, providing the convenience and reliability you seek. Every kitchen is different, the easyTouch panel is easy to use and it is configurable to suit your needs. Press&Go+. This revolutionary function means that kitchen staff can start cooking with a quick selection of buttons without the need to input information such as browning level, portion size or even the temperature - it's all pre-programmed, so all you have to do is Press&Go+! Cook&Hold, the chamber temperature will be automatically lower at the end of the cooking cycle, making cooking and holding a seamless process. Cleaning your Convotherm 4 easyTouch is a breeze. That's because it incorporates ConvoClean+, a completely automatic cleaning system with three separate modes - eco, express, and regular. All it takes is a touch of the screen! Detailed servicing information with on-screen help providing you and your team with the right help at the time in need, including topic-based videos function.   [/spb_text_block] [spb_text_block element_name="easyDial" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

easyDial

The easyDial user interface has been created with creativity in mind, with a sprinkling of efficiency. A whopping 99 cooking profiles are pre-programmed into the Convotherm 4, and any of these can be selected (and adjusted, if need be) in one operating level. These settings and functions are visible at all times on the generously proportioned screen, so no matter how busy the kitchen has become, your team will be able to find the right option with speed and consummate ease. If you choose a Convotherm 4 with easyDial, you'll get to take advantage of the semi-automatic cleaning system. This can save an untold amount of time at the end of each shift, so your staff can concentrate on other matters during the kitchen closedown.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Further features Core features included in the Convotherm 4 include five separate settings for humidity, baking, moisture removal and fan speed. To find out more about the range, be sure to watch our video, then get in touch with the expert team or book a demo before making your decision!   [/spb_text_block] [/spb_column] [post_title] => What are the differences between user interfaces of the Convotherm C4? [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => what-are-the-differences-between-user-interfaces-of-the-convotherm-c4 [to_ping] => [pinged] => [post_modified] => 2019-06-19 04:36:43 [post_modified_gmt] => 2019-06-19 04:36:43 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15248 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [2] => WP_Post Object ( [ID] => 15220 [post_author] => 24 [post_date] => 2019-06-03 08:09:32 [post_date_gmt] => 2019-06-03 08:09:32 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Space is a luxury few can afford in the world of commercial cooking. Regardless of whether you're operating a high end restaurant or a small cafe, having a kitchen that isn't overcrowded with equipment while producing a sustainable output for your operation is key to success. Enter the Convotherm range of combi-steam ovens with intuitive tray timers - set to shake up your kitchen practices for the better. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Tray timer" link="https://www.youtube.com/watch?v=j7XwGm0BP64&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Revolutionised tray customisation

A common headache for kitchen operators is timing the different parts of a dish correctly so they are cooked and served around the same time. However, this issue is further pressed when many different meals are being prepared at a time, with different heat specifications needed. With the Convotherm range of combi-steam ovens, having multiple appliances of the same variation isn't necessary. This allows different sections of the kitchen to use the oven without needing to wait but also mixed load - the beauty of the closed system that allows a mixture of food to be cooked simultaneously without flavour transfer within the chamber. This also enabling chefs to cook a range of items within the same load.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] The easyTouch iteration of the Convotherm combi-steam ovens makes it easy for the users to customise the cooking time for any specific dish. Each tailor-made suction panel distributed hot air evenly throughout the chambers. This promotes consistent browning even when the combi-steamer is fully loaded. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Combi-steam ovens are becoming increasingly popular in kitchens worldwide due to their speed and blending of heat technologies, including convection, steam, and impingement heat. No matter the size of your kitchen, there's a Convotherm combi perfect for you - with tray capacity ranging from the miniature iterations with six trays, to the larger 40-tray versions with the ability to cook 122 plates in one cooking cycle. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Ready to make the switch? We're here to help. Reach out to one of our Moffat experts for find the perfect Convotherm combi for your kitchen. [/spb_text_block] [/spb_column] [post_title] => Increase your output with mixed loading [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => increase-your-output-with-mixed-loading [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:31:00 [post_modified_gmt] => 2019-06-17 10:31:00 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15220 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 15207 [post_author] => 24 [post_date] => 2019-05-31 02:41:16 [post_date_gmt] => 2019-05-31 02:41:16 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Having equipment that can tackle a range of tasks is essential for all kitchens, not only for the sake of cost-efficiency, but to save valuable bench space. Making sure there is ample room in your kitchen for employees to move around and prepare food is key for productivity and workplace safety. This is particularly important when it comes to sous-vide cooking. Convotherm's range of combi-steam ovens allow chefs to prepare food in a variety of cooking techniques, including sous-vide for safe and efficient kitchen processes.   [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

What is sous-vide cooking?

A French term meaning "under vacuum", sous-vide cooking is the process of sealing food in a bag and heating it through at specific temperatures in a water bath. This cooking process locks in natural colours and flavours for incredibly enhanced textures and tenderness.  As this process cooks food through at lower temperatures for longer periods of time, you can be sure that foods aren't going to be over-cooked or dehydrated while being heated. Many chefs exclude sous-vide from their kitchen operations as traditionally it can be a messy and dangerous method of food preparation. No matter the size of your kitchen, a hot water bath can be an accident waiting to happen and takes up valuable bench space. The Convotherm range of combi-steam ovens eradicates this issue by allowing chefs to use the sous-vide function in a safe and contained piece of equipment. Convotherm combi-steam ovens have a large enough chamber to cook big food items, despite having a small kitchen footprint. The additional sous-vide probe accurately senses the internal temperature of food, including dense or larger foods to ensure that they are cooked at an optimum temperature for high flavour quality. [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]     [/spb_text_block] [spb_video element_name="Sous-vide" link="https://www.youtube.com/watch?v=3-jzbzll2VQ&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Make the switch to Convotherm

From bustling local cafes to large scale catering operations, any kitchen can benefit from the excellence that a Convotherm combi-steam oven brings to the table. Convotherm design their products around the user and their needs. Their passion in listening to their consumers has led Convotherm to present the future of cooking in their combi-steam ovens, packed with a range of intuitive features such as automated cleaning processes and moisture injection. Between the digitally-driven interface and customisable cooking processes, it's no wonder that the Convotherm range of equipment are transforming kitchens all over the world with their ease of use. Ready to make the switch? Get in touch with one of our experts at Moffat to test drive one of our products. [/spb_text_block] [/spb_column] [post_title] => Safe sous-vide cooking with Convotherm [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => safe-sous-vide-cooking-with-convotherm [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:30:02 [post_modified_gmt] => 2019-06-17 10:30:02 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15207 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [4] => WP_Post Object ( [ID] => 15201 [post_author] => 24 [post_date] => 2019-05-31 02:19:56 [post_date_gmt] => 2019-05-31 02:19:56 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] For many people, there are few flavours more comforting than the full-bodied flavour of smoked foods. Between the slight charring and woody notes of smoke laced within the flavours of the food cooking, smoked menu items are a crowd-favourite with patrons, from fans of barbecued meat to devout vegetarians. For efficient food smoking, Convotherm is the ideal fit for your kitchen.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Smoking function" link="https://www.youtube.com/watch?v=Cjzh-z_1R50&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block element_name="Smoking made simple" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Smoking made simple

The intergrated convoSmoker food-smoking feature is an optional on the Convotherm easyTouch combi-steam oven. This function seamlessly smokes your food within the oven chamber with a simple press of a button. Simply load the wood chips in the box attached. This smoke is easily contained within the oven chamber thanks to Convotherm's patented Advanced Close System (ACS+), which enables a range of cooking processes essential for high quality cooking. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"][/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Forward-thinking and ahead of the game, Convotherm have consistently produced equipment for fast cooking processes without sacrificing quality. Between the implementation of easyTouch touchscreen technology and the high output volume, it's no wonder that kitchens all over the world are making the switch to Convotherm. If you're ready to make the switch to Convotherm for your cooking needs, get in touch with the team at Moffat for expert advice or book a demo to see it in action!   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] This is a text block. Click the edit button to change this text. [/spb_text_block] [/spb_column] [post_title] => Simple smoking with ConvoSmoker [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => simple-smoking-with-convosmoker [to_ping] => [pinged] => [post_modified] => 2019-06-18 01:45:46 [post_modified_gmt] => 2019-06-18 01:45:46 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15201 [menu_order] => 1 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) ) [post_count] => 5 [current_post] => 0 [before_loop] => [in_the_loop] => 1 [post] => WP_Post Object ( [ID] => 16241 [post_author] => 24 [post_date] => 2021-11-17 15:56:43 [post_date_gmt] => 2021-11-17 05:56:43 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

maxx pro. high definition.

The Convotherm maxx pro has been conceived from the user’s perspective from beginning to end. Long-lasting and reliable. German engineering at its best. It is redefining the standard for high-end combi ovens. We have curated a list of videos to know more about the maxx pro - from oven features, specialty large-volume cooking to the serviceability of the new maxx pro combi. Get on board and learn more about the maxx pro combi ovens below.
[/spb_text_block] [spb_blank_spacer height="30px" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="overview" link="https://www.youtube.com/watch?v=Je_qe6Ebhdc&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=1&t=3s" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

maxx pro overview

This premium combi has been specially developed for where there is only one standard to be applied: to meet the high demands of professional users and meet the challenges of their everyday work routines. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3"] [spb_video element_name="IntelligentSimplicity" link="https://www.youtube.com/watch?v=U3qHlDWK3us&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=3" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

IntelligentSimplicity - serviceability

Convotherm's IntelligentSimplicity is all about designing for maximum reliability and are the price to performance champion, lowering the cost of ownership in any commercial kitchen. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="ConvoSmoke" link="https://www.youtube.com/watch?v=Ygm81m2Bppk&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=2" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

ConvoSmoke

Exclusively from Convotherm - smoking is integrated into the combi oven's cooking profiles and is possible in all three combi cooking modes. The perfect solution for both cold and the popular hot smoking. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="ConvoServe" link="https://www.youtube.com/watch?v=KbzFqeZInLY&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=5" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Banqueting with ConvoServe

ConvoServe is the intelligent production concept for large catering requirements. you can prepare all the foods in advance and then finish them with precision timing on demand: in the Convotherm maxx pro – fast, fresh and with the best quality. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="Accessories" link="https://www.youtube.com/watch?v=ChpjS3RUm_Q&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=4" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Getting the most out of Convotherm's accessories

Watch Chef Andy demonstrate the use of various Convotherm accessories to deliver the outcome of food quality and finishing that you do not expect from cooking in a combi oven. [/spb_text_block] [/spb_column] [post_title] => Convotherm maxx pro training videos [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => convotherm-maxx-pro-training-videos [to_ping] => [pinged] => [post_modified] => 2021-11-17 17:39:18 [post_modified_gmt] => 2021-11-17 07:39:18 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=16241 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [comment_count] => 0 [current_comment] => -1 [found_posts] => 21 [max_num_pages] => 5 [max_num_comment_pages] => 0 [is_single] => [is_preview] => [is_page] => [is_archive] => [is_date] => [is_year] => [is_month] => [is_day] => [is_time] => [is_author] => [is_category] => [is_tag] => [is_tax] => [is_search] => [is_feed] => [is_comment_feed] => [is_trackback] => [is_home] => 1 [is_privacy_policy] => [is_404] => [is_embed] => [is_paged] => [is_admin] => [is_attachment] => [is_singular] => [is_robots] => [is_favicon] => [is_posts_page] => [is_post_type_archive] => [query_vars_hash:WP_Query:private] => 5e14cbabba0d5f39dfd16fc213c38c6e [query_vars_changed:WP_Query:private] => [thumbnails_cached] => [allow_query_attachment_by_filename:protected] => [stopwords:WP_Query:private] => [compat_fields:WP_Query:private] => Array ( [0] => query_vars_hash [1] => query_vars_changed ) [compat_methods:WP_Query:private] => Array ( [0] => init_query_flags [1] => parse_tax_query ) ) WP_Query Object ( [query] => Array ( [post_type] => post [orderby] => date [order] => DESC [post_status] => publish [posts_per_page] => 5 [paged] => 1 ) [query_vars] => Array ( [post_type] => post [orderby] => date [order] => DESC [post_status] => publish [posts_per_page] => 5 [paged] => 1 [error] => [m] => [p] => 0 [post_parent] => [subpost] => [subpost_id] => [attachment] => [attachment_id] => 0 [name] => [pagename] => [page_id] => 0 [second] => [minute] => [hour] => [day] => 0 [monthnum] => 0 [year] => 0 [w] => 0 [category_name] => [tag] => [cat] => [tag_id] => [author] => [author_name] => [feed] => [tb] => [meta_key] => [meta_value] => [preview] => [s] => [sentence] => [title] => [fields] => [menu_order] => [embed] => [category__in] => Array ( ) [category__not_in] => Array ( ) [category__and] => Array ( ) [post__in] => Array ( ) [post__not_in] => Array ( ) [post_name__in] => Array ( ) [tag__in] => Array ( ) [tag__not_in] => Array ( ) [tag__and] => Array ( ) [tag_slug__in] => Array ( ) [tag_slug__and] => Array ( ) [post_parent__in] => Array ( ) [post_parent__not_in] => Array ( ) [author__in] => Array ( ) [author__not_in] => Array ( ) [search_columns] => Array ( ) [ignore_sticky_posts] => [suppress_filters] => [cache_results] => 1 [update_post_term_cache] => 1 [update_menu_item_cache] => [lazy_load_term_meta] => 1 [update_post_meta_cache] => 1 [nopaging] => [comments_per_page] => 50 [no_found_rows] => ) [tax_query] => WP_Tax_Query Object ( [queries] => Array ( ) [relation] => AND [table_aliases:protected] => Array ( ) [queried_terms] => Array ( ) [primary_table] => wp_posts [primary_id_column] => ID ) [meta_query] => WP_Meta_Query Object ( [queries] => Array ( ) [relation] => [meta_table] => [meta_id_column] => [primary_table] => [primary_id_column] => [table_aliases:protected] => Array ( ) [clauses:protected] => Array ( ) [has_or_relation:protected] => ) [date_query] => [request] => SELECT SQL_CALC_FOUND_ROWS wp_posts.ID FROM wp_posts WHERE 1=1 AND wp_posts.post_type = 'post' AND ((wp_posts.post_status = 'publish')) ORDER BY wp_posts.post_date DESC LIMIT 0, 5 [posts] => Array ( [0] => WP_Post Object ( [ID] => 16241 [post_author] => 24 [post_date] => 2021-11-17 15:56:43 [post_date_gmt] => 2021-11-17 05:56:43 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

maxx pro. high definition.

The Convotherm maxx pro has been conceived from the user’s perspective from beginning to end. Long-lasting and reliable. German engineering at its best. It is redefining the standard for high-end combi ovens. We have curated a list of videos to know more about the maxx pro - from oven features, specialty large-volume cooking to the serviceability of the new maxx pro combi. Get on board and learn more about the maxx pro combi ovens below.
[/spb_text_block] [spb_blank_spacer height="30px" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="overview" link="https://www.youtube.com/watch?v=Je_qe6Ebhdc&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=1&t=3s" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

maxx pro overview

This premium combi has been specially developed for where there is only one standard to be applied: to meet the high demands of professional users and meet the challenges of their everyday work routines. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3"] [spb_video element_name="IntelligentSimplicity" link="https://www.youtube.com/watch?v=U3qHlDWK3us&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=3" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

IntelligentSimplicity - serviceability

Convotherm's IntelligentSimplicity is all about designing for maximum reliability and are the price to performance champion, lowering the cost of ownership in any commercial kitchen. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="ConvoSmoke" link="https://www.youtube.com/watch?v=Ygm81m2Bppk&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=2" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

ConvoSmoke

Exclusively from Convotherm - smoking is integrated into the combi oven's cooking profiles and is possible in all three combi cooking modes. The perfect solution for both cold and the popular hot smoking. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="ConvoServe" link="https://www.youtube.com/watch?v=KbzFqeZInLY&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=5" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Banqueting with ConvoServe

ConvoServe is the intelligent production concept for large catering requirements. you can prepare all the foods in advance and then finish them with precision timing on demand: in the Convotherm maxx pro – fast, fresh and with the best quality. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="Accessories" link="https://www.youtube.com/watch?v=ChpjS3RUm_Q&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=4" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Getting the most out of Convotherm's accessories

Watch Chef Andy demonstrate the use of various Convotherm accessories to deliver the outcome of food quality and finishing that you do not expect from cooking in a combi oven. [/spb_text_block] [/spb_column] [post_title] => Convotherm maxx pro training videos [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => convotherm-maxx-pro-training-videos [to_ping] => [pinged] => [post_modified] => 2021-11-17 17:39:18 [post_modified_gmt] => 2021-11-17 07:39:18 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=16241 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [1] => WP_Post Object ( [ID] => 15248 [post_author] => 24 [post_date] => 2019-06-19 04:36:33 [post_date_gmt] => 2019-06-19 04:36:33 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="Introduction" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] In the hectic environment of the modern kitchen, using the most efficient, reliable equipment is an absolute must. There's little use hedging your bets on outdated, complicated appliances that offer little in the way of intuitive design, as you'll know that in a busy kitchen, speed and quality are of the essence. Enter the Convotherm C4. This is a combi-steam oven that has been designed with kitchen employees in mind, with a user interface crafted to help, not hinder, cooks as they try to keep up with the searing pace of a busy Saturday night service. Convotherm has achieved this via two distinct user interfaces - the easyDial and the easyTouch. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="User interfaces" link="https://www.youtube.com/watch?v=LX4YTalXlaw&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="easyTouch" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="first"]

easyTouch

The easyTouch user interface has a huge 9” full-touch screen and 4 easyTouch controls, providing the convenience and reliability you seek. Every kitchen is different, the easyTouch panel is easy to use and it is configurable to suit your needs. Press&Go+. This revolutionary function means that kitchen staff can start cooking with a quick selection of buttons without the need to input information such as browning level, portion size or even the temperature - it's all pre-programmed, so all you have to do is Press&Go+! Cook&Hold, the chamber temperature will be automatically lower at the end of the cooking cycle, making cooking and holding a seamless process. Cleaning your Convotherm 4 easyTouch is a breeze. That's because it incorporates ConvoClean+, a completely automatic cleaning system with three separate modes - eco, express, and regular. All it takes is a touch of the screen! Detailed servicing information with on-screen help providing you and your team with the right help at the time in need, including topic-based videos function.   [/spb_text_block] [spb_text_block element_name="easyDial" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

easyDial

The easyDial user interface has been created with creativity in mind, with a sprinkling of efficiency. A whopping 99 cooking profiles are pre-programmed into the Convotherm 4, and any of these can be selected (and adjusted, if need be) in one operating level. These settings and functions are visible at all times on the generously proportioned screen, so no matter how busy the kitchen has become, your team will be able to find the right option with speed and consummate ease. If you choose a Convotherm 4 with easyDial, you'll get to take advantage of the semi-automatic cleaning system. This can save an untold amount of time at the end of each shift, so your staff can concentrate on other matters during the kitchen closedown.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Further features Core features included in the Convotherm 4 include five separate settings for humidity, baking, moisture removal and fan speed. To find out more about the range, be sure to watch our video, then get in touch with the expert team or book a demo before making your decision!   [/spb_text_block] [/spb_column] [post_title] => What are the differences between user interfaces of the Convotherm C4? [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => what-are-the-differences-between-user-interfaces-of-the-convotherm-c4 [to_ping] => [pinged] => [post_modified] => 2019-06-19 04:36:43 [post_modified_gmt] => 2019-06-19 04:36:43 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15248 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [2] => WP_Post Object ( [ID] => 15220 [post_author] => 24 [post_date] => 2019-06-03 08:09:32 [post_date_gmt] => 2019-06-03 08:09:32 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Space is a luxury few can afford in the world of commercial cooking. Regardless of whether you're operating a high end restaurant or a small cafe, having a kitchen that isn't overcrowded with equipment while producing a sustainable output for your operation is key to success. Enter the Convotherm range of combi-steam ovens with intuitive tray timers - set to shake up your kitchen practices for the better. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Tray timer" link="https://www.youtube.com/watch?v=j7XwGm0BP64&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Revolutionised tray customisation

A common headache for kitchen operators is timing the different parts of a dish correctly so they are cooked and served around the same time. However, this issue is further pressed when many different meals are being prepared at a time, with different heat specifications needed. With the Convotherm range of combi-steam ovens, having multiple appliances of the same variation isn't necessary. This allows different sections of the kitchen to use the oven without needing to wait but also mixed load - the beauty of the closed system that allows a mixture of food to be cooked simultaneously without flavour transfer within the chamber. This also enabling chefs to cook a range of items within the same load.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] The easyTouch iteration of the Convotherm combi-steam ovens makes it easy for the users to customise the cooking time for any specific dish. Each tailor-made suction panel distributed hot air evenly throughout the chambers. This promotes consistent browning even when the combi-steamer is fully loaded. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Combi-steam ovens are becoming increasingly popular in kitchens worldwide due to their speed and blending of heat technologies, including convection, steam, and impingement heat. No matter the size of your kitchen, there's a Convotherm combi perfect for you - with tray capacity ranging from the miniature iterations with six trays, to the larger 40-tray versions with the ability to cook 122 plates in one cooking cycle. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Ready to make the switch? We're here to help. Reach out to one of our Moffat experts for find the perfect Convotherm combi for your kitchen. [/spb_text_block] [/spb_column] [post_title] => Increase your output with mixed loading [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => increase-your-output-with-mixed-loading [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:31:00 [post_modified_gmt] => 2019-06-17 10:31:00 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15220 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 15207 [post_author] => 24 [post_date] => 2019-05-31 02:41:16 [post_date_gmt] => 2019-05-31 02:41:16 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Having equipment that can tackle a range of tasks is essential for all kitchens, not only for the sake of cost-efficiency, but to save valuable bench space. Making sure there is ample room in your kitchen for employees to move around and prepare food is key for productivity and workplace safety. This is particularly important when it comes to sous-vide cooking. Convotherm's range of combi-steam ovens allow chefs to prepare food in a variety of cooking techniques, including sous-vide for safe and efficient kitchen processes.   [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

What is sous-vide cooking?

A French term meaning "under vacuum", sous-vide cooking is the process of sealing food in a bag and heating it through at specific temperatures in a water bath. This cooking process locks in natural colours and flavours for incredibly enhanced textures and tenderness.  As this process cooks food through at lower temperatures for longer periods of time, you can be sure that foods aren't going to be over-cooked or dehydrated while being heated. Many chefs exclude sous-vide from their kitchen operations as traditionally it can be a messy and dangerous method of food preparation. No matter the size of your kitchen, a hot water bath can be an accident waiting to happen and takes up valuable bench space. The Convotherm range of combi-steam ovens eradicates this issue by allowing chefs to use the sous-vide function in a safe and contained piece of equipment. Convotherm combi-steam ovens have a large enough chamber to cook big food items, despite having a small kitchen footprint. The additional sous-vide probe accurately senses the internal temperature of food, including dense or larger foods to ensure that they are cooked at an optimum temperature for high flavour quality. [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]     [/spb_text_block] [spb_video element_name="Sous-vide" link="https://www.youtube.com/watch?v=3-jzbzll2VQ&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Make the switch to Convotherm

From bustling local cafes to large scale catering operations, any kitchen can benefit from the excellence that a Convotherm combi-steam oven brings to the table. Convotherm design their products around the user and their needs. Their passion in listening to their consumers has led Convotherm to present the future of cooking in their combi-steam ovens, packed with a range of intuitive features such as automated cleaning processes and moisture injection. Between the digitally-driven interface and customisable cooking processes, it's no wonder that the Convotherm range of equipment are transforming kitchens all over the world with their ease of use. Ready to make the switch? Get in touch with one of our experts at Moffat to test drive one of our products. [/spb_text_block] [/spb_column] [post_title] => Safe sous-vide cooking with Convotherm [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => safe-sous-vide-cooking-with-convotherm [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:30:02 [post_modified_gmt] => 2019-06-17 10:30:02 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15207 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [4] => WP_Post Object ( [ID] => 15201 [post_author] => 24 [post_date] => 2019-05-31 02:19:56 [post_date_gmt] => 2019-05-31 02:19:56 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] For many people, there are few flavours more comforting than the full-bodied flavour of smoked foods. Between the slight charring and woody notes of smoke laced within the flavours of the food cooking, smoked menu items are a crowd-favourite with patrons, from fans of barbecued meat to devout vegetarians. For efficient food smoking, Convotherm is the ideal fit for your kitchen.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Smoking function" link="https://www.youtube.com/watch?v=Cjzh-z_1R50&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block element_name="Smoking made simple" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Smoking made simple

The intergrated convoSmoker food-smoking feature is an optional on the Convotherm easyTouch combi-steam oven. This function seamlessly smokes your food within the oven chamber with a simple press of a button. Simply load the wood chips in the box attached. This smoke is easily contained within the oven chamber thanks to Convotherm's patented Advanced Close System (ACS+), which enables a range of cooking processes essential for high quality cooking. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"][/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Forward-thinking and ahead of the game, Convotherm have consistently produced equipment for fast cooking processes without sacrificing quality. Between the implementation of easyTouch touchscreen technology and the high output volume, it's no wonder that kitchens all over the world are making the switch to Convotherm. If you're ready to make the switch to Convotherm for your cooking needs, get in touch with the team at Moffat for expert advice or book a demo to see it in action!   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] This is a text block. Click the edit button to change this text. [/spb_text_block] [/spb_column] [post_title] => Simple smoking with ConvoSmoker [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => simple-smoking-with-convosmoker [to_ping] => [pinged] => [post_modified] => 2019-06-18 01:45:46 [post_modified_gmt] => 2019-06-18 01:45:46 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15201 [menu_order] => 1 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) ) [post_count] => 5 [current_post] => 1 [before_loop] => [in_the_loop] => 1 [post] => WP_Post Object ( [ID] => 15248 [post_author] => 24 [post_date] => 2019-06-19 04:36:33 [post_date_gmt] => 2019-06-19 04:36:33 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="Introduction" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] In the hectic environment of the modern kitchen, using the most efficient, reliable equipment is an absolute must. There's little use hedging your bets on outdated, complicated appliances that offer little in the way of intuitive design, as you'll know that in a busy kitchen, speed and quality are of the essence. Enter the Convotherm C4. This is a combi-steam oven that has been designed with kitchen employees in mind, with a user interface crafted to help, not hinder, cooks as they try to keep up with the searing pace of a busy Saturday night service. Convotherm has achieved this via two distinct user interfaces - the easyDial and the easyTouch. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="User interfaces" link="https://www.youtube.com/watch?v=LX4YTalXlaw&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="easyTouch" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="first"]

easyTouch

The easyTouch user interface has a huge 9” full-touch screen and 4 easyTouch controls, providing the convenience and reliability you seek. Every kitchen is different, the easyTouch panel is easy to use and it is configurable to suit your needs. Press&Go+. This revolutionary function means that kitchen staff can start cooking with a quick selection of buttons without the need to input information such as browning level, portion size or even the temperature - it's all pre-programmed, so all you have to do is Press&Go+! Cook&Hold, the chamber temperature will be automatically lower at the end of the cooking cycle, making cooking and holding a seamless process. Cleaning your Convotherm 4 easyTouch is a breeze. That's because it incorporates ConvoClean+, a completely automatic cleaning system with three separate modes - eco, express, and regular. All it takes is a touch of the screen! Detailed servicing information with on-screen help providing you and your team with the right help at the time in need, including topic-based videos function.   [/spb_text_block] [spb_text_block element_name="easyDial" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

easyDial

The easyDial user interface has been created with creativity in mind, with a sprinkling of efficiency. A whopping 99 cooking profiles are pre-programmed into the Convotherm 4, and any of these can be selected (and adjusted, if need be) in one operating level. These settings and functions are visible at all times on the generously proportioned screen, so no matter how busy the kitchen has become, your team will be able to find the right option with speed and consummate ease. If you choose a Convotherm 4 with easyDial, you'll get to take advantage of the semi-automatic cleaning system. This can save an untold amount of time at the end of each shift, so your staff can concentrate on other matters during the kitchen closedown.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Further features Core features included in the Convotherm 4 include five separate settings for humidity, baking, moisture removal and fan speed. To find out more about the range, be sure to watch our video, then get in touch with the expert team or book a demo before making your decision!   [/spb_text_block] [/spb_column] [post_title] => What are the differences between user interfaces of the Convotherm C4? [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => what-are-the-differences-between-user-interfaces-of-the-convotherm-c4 [to_ping] => [pinged] => [post_modified] => 2019-06-19 04:36:43 [post_modified_gmt] => 2019-06-19 04:36:43 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15248 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [comment_count] => 0 [current_comment] => -1 [found_posts] => 21 [max_num_pages] => 5 [max_num_comment_pages] => 0 [is_single] => [is_preview] => [is_page] => [is_archive] => [is_date] => [is_year] => [is_month] => [is_day] => [is_time] => [is_author] => [is_category] => [is_tag] => [is_tax] => [is_search] => [is_feed] => [is_comment_feed] => [is_trackback] => [is_home] => 1 [is_privacy_policy] => [is_404] => [is_embed] => [is_paged] => [is_admin] => [is_attachment] => [is_singular] => [is_robots] => [is_favicon] => [is_posts_page] => [is_post_type_archive] => [query_vars_hash:WP_Query:private] => 5e14cbabba0d5f39dfd16fc213c38c6e [query_vars_changed:WP_Query:private] => [thumbnails_cached] => [allow_query_attachment_by_filename:protected] => [stopwords:WP_Query:private] => [compat_fields:WP_Query:private] => Array ( [0] => query_vars_hash [1] => query_vars_changed ) [compat_methods:WP_Query:private] => Array ( [0] => init_query_flags [1] => parse_tax_query ) ) WP_Query Object ( [query] => Array ( [post_type] => post [orderby] => date [order] => DESC [post_status] => publish [posts_per_page] => 5 [paged] => 1 ) [query_vars] => Array ( [post_type] => post [orderby] => date [order] => DESC [post_status] => publish [posts_per_page] => 5 [paged] => 1 [error] => [m] => [p] => 0 [post_parent] => [subpost] => [subpost_id] => [attachment] => [attachment_id] => 0 [name] => [pagename] => [page_id] => 0 [second] => [minute] => [hour] => [day] => 0 [monthnum] => 0 [year] => 0 [w] => 0 [category_name] => [tag] => [cat] => [tag_id] => [author] => [author_name] => [feed] => [tb] => [meta_key] => [meta_value] => [preview] => [s] => [sentence] => [title] => [fields] => [menu_order] => [embed] => [category__in] => Array ( ) [category__not_in] => Array ( ) [category__and] => Array ( ) [post__in] => Array ( ) [post__not_in] => Array ( ) [post_name__in] => Array ( ) [tag__in] => Array ( ) [tag__not_in] => Array ( ) [tag__and] => Array ( ) [tag_slug__in] => Array ( ) [tag_slug__and] => Array ( ) [post_parent__in] => Array ( ) [post_parent__not_in] => Array ( ) [author__in] => Array ( ) [author__not_in] => Array ( ) [search_columns] => Array ( ) [ignore_sticky_posts] => [suppress_filters] => [cache_results] => 1 [update_post_term_cache] => 1 [update_menu_item_cache] => [lazy_load_term_meta] => 1 [update_post_meta_cache] => 1 [nopaging] => [comments_per_page] => 50 [no_found_rows] => ) [tax_query] => WP_Tax_Query Object ( [queries] => Array ( ) [relation] => AND [table_aliases:protected] => Array ( ) [queried_terms] => Array ( ) [primary_table] => wp_posts [primary_id_column] => ID ) [meta_query] => WP_Meta_Query Object ( [queries] => Array ( ) [relation] => [meta_table] => [meta_id_column] => [primary_table] => [primary_id_column] => [table_aliases:protected] => Array ( ) [clauses:protected] => Array ( ) [has_or_relation:protected] => ) [date_query] => [request] => SELECT SQL_CALC_FOUND_ROWS wp_posts.ID FROM wp_posts WHERE 1=1 AND wp_posts.post_type = 'post' AND ((wp_posts.post_status = 'publish')) ORDER BY wp_posts.post_date DESC LIMIT 0, 5 [posts] => Array ( [0] => WP_Post Object ( [ID] => 16241 [post_author] => 24 [post_date] => 2021-11-17 15:56:43 [post_date_gmt] => 2021-11-17 05:56:43 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

maxx pro. high definition.

The Convotherm maxx pro has been conceived from the user’s perspective from beginning to end. Long-lasting and reliable. German engineering at its best. It is redefining the standard for high-end combi ovens. We have curated a list of videos to know more about the maxx pro - from oven features, specialty large-volume cooking to the serviceability of the new maxx pro combi. Get on board and learn more about the maxx pro combi ovens below.
[/spb_text_block] [spb_blank_spacer height="30px" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="overview" link="https://www.youtube.com/watch?v=Je_qe6Ebhdc&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=1&t=3s" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

maxx pro overview

This premium combi has been specially developed for where there is only one standard to be applied: to meet the high demands of professional users and meet the challenges of their everyday work routines. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3"] [spb_video element_name="IntelligentSimplicity" link="https://www.youtube.com/watch?v=U3qHlDWK3us&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=3" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

IntelligentSimplicity - serviceability

Convotherm's IntelligentSimplicity is all about designing for maximum reliability and are the price to performance champion, lowering the cost of ownership in any commercial kitchen. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="ConvoSmoke" link="https://www.youtube.com/watch?v=Ygm81m2Bppk&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=2" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

ConvoSmoke

Exclusively from Convotherm - smoking is integrated into the combi oven's cooking profiles and is possible in all three combi cooking modes. The perfect solution for both cold and the popular hot smoking. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="ConvoServe" link="https://www.youtube.com/watch?v=KbzFqeZInLY&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=5" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Banqueting with ConvoServe

ConvoServe is the intelligent production concept for large catering requirements. you can prepare all the foods in advance and then finish them with precision timing on demand: in the Convotherm maxx pro – fast, fresh and with the best quality. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="Accessories" link="https://www.youtube.com/watch?v=ChpjS3RUm_Q&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=4" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Getting the most out of Convotherm's accessories

Watch Chef Andy demonstrate the use of various Convotherm accessories to deliver the outcome of food quality and finishing that you do not expect from cooking in a combi oven. [/spb_text_block] [/spb_column] [post_title] => Convotherm maxx pro training videos [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => convotherm-maxx-pro-training-videos [to_ping] => [pinged] => [post_modified] => 2021-11-17 17:39:18 [post_modified_gmt] => 2021-11-17 07:39:18 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=16241 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [1] => WP_Post Object ( [ID] => 15248 [post_author] => 24 [post_date] => 2019-06-19 04:36:33 [post_date_gmt] => 2019-06-19 04:36:33 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="Introduction" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] In the hectic environment of the modern kitchen, using the most efficient, reliable equipment is an absolute must. There's little use hedging your bets on outdated, complicated appliances that offer little in the way of intuitive design, as you'll know that in a busy kitchen, speed and quality are of the essence. Enter the Convotherm C4. This is a combi-steam oven that has been designed with kitchen employees in mind, with a user interface crafted to help, not hinder, cooks as they try to keep up with the searing pace of a busy Saturday night service. Convotherm has achieved this via two distinct user interfaces - the easyDial and the easyTouch. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="User interfaces" link="https://www.youtube.com/watch?v=LX4YTalXlaw&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="easyTouch" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="first"]

easyTouch

The easyTouch user interface has a huge 9” full-touch screen and 4 easyTouch controls, providing the convenience and reliability you seek. Every kitchen is different, the easyTouch panel is easy to use and it is configurable to suit your needs. Press&Go+. This revolutionary function means that kitchen staff can start cooking with a quick selection of buttons without the need to input information such as browning level, portion size or even the temperature - it's all pre-programmed, so all you have to do is Press&Go+! Cook&Hold, the chamber temperature will be automatically lower at the end of the cooking cycle, making cooking and holding a seamless process. Cleaning your Convotherm 4 easyTouch is a breeze. That's because it incorporates ConvoClean+, a completely automatic cleaning system with three separate modes - eco, express, and regular. All it takes is a touch of the screen! Detailed servicing information with on-screen help providing you and your team with the right help at the time in need, including topic-based videos function.   [/spb_text_block] [spb_text_block element_name="easyDial" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

easyDial

The easyDial user interface has been created with creativity in mind, with a sprinkling of efficiency. A whopping 99 cooking profiles are pre-programmed into the Convotherm 4, and any of these can be selected (and adjusted, if need be) in one operating level. These settings and functions are visible at all times on the generously proportioned screen, so no matter how busy the kitchen has become, your team will be able to find the right option with speed and consummate ease. If you choose a Convotherm 4 with easyDial, you'll get to take advantage of the semi-automatic cleaning system. This can save an untold amount of time at the end of each shift, so your staff can concentrate on other matters during the kitchen closedown.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Further features Core features included in the Convotherm 4 include five separate settings for humidity, baking, moisture removal and fan speed. To find out more about the range, be sure to watch our video, then get in touch with the expert team or book a demo before making your decision!   [/spb_text_block] [/spb_column] [post_title] => What are the differences between user interfaces of the Convotherm C4? [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => what-are-the-differences-between-user-interfaces-of-the-convotherm-c4 [to_ping] => [pinged] => [post_modified] => 2019-06-19 04:36:43 [post_modified_gmt] => 2019-06-19 04:36:43 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15248 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [2] => WP_Post Object ( [ID] => 15220 [post_author] => 24 [post_date] => 2019-06-03 08:09:32 [post_date_gmt] => 2019-06-03 08:09:32 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Space is a luxury few can afford in the world of commercial cooking. Regardless of whether you're operating a high end restaurant or a small cafe, having a kitchen that isn't overcrowded with equipment while producing a sustainable output for your operation is key to success. Enter the Convotherm range of combi-steam ovens with intuitive tray timers - set to shake up your kitchen practices for the better. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Tray timer" link="https://www.youtube.com/watch?v=j7XwGm0BP64&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Revolutionised tray customisation

A common headache for kitchen operators is timing the different parts of a dish correctly so they are cooked and served around the same time. However, this issue is further pressed when many different meals are being prepared at a time, with different heat specifications needed. With the Convotherm range of combi-steam ovens, having multiple appliances of the same variation isn't necessary. This allows different sections of the kitchen to use the oven without needing to wait but also mixed load - the beauty of the closed system that allows a mixture of food to be cooked simultaneously without flavour transfer within the chamber. This also enabling chefs to cook a range of items within the same load.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] The easyTouch iteration of the Convotherm combi-steam ovens makes it easy for the users to customise the cooking time for any specific dish. Each tailor-made suction panel distributed hot air evenly throughout the chambers. This promotes consistent browning even when the combi-steamer is fully loaded. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Combi-steam ovens are becoming increasingly popular in kitchens worldwide due to their speed and blending of heat technologies, including convection, steam, and impingement heat. No matter the size of your kitchen, there's a Convotherm combi perfect for you - with tray capacity ranging from the miniature iterations with six trays, to the larger 40-tray versions with the ability to cook 122 plates in one cooking cycle. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Ready to make the switch? We're here to help. Reach out to one of our Moffat experts for find the perfect Convotherm combi for your kitchen. [/spb_text_block] [/spb_column] [post_title] => Increase your output with mixed loading [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => increase-your-output-with-mixed-loading [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:31:00 [post_modified_gmt] => 2019-06-17 10:31:00 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15220 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 15207 [post_author] => 24 [post_date] => 2019-05-31 02:41:16 [post_date_gmt] => 2019-05-31 02:41:16 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Having equipment that can tackle a range of tasks is essential for all kitchens, not only for the sake of cost-efficiency, but to save valuable bench space. Making sure there is ample room in your kitchen for employees to move around and prepare food is key for productivity and workplace safety. This is particularly important when it comes to sous-vide cooking. Convotherm's range of combi-steam ovens allow chefs to prepare food in a variety of cooking techniques, including sous-vide for safe and efficient kitchen processes.   [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

What is sous-vide cooking?

A French term meaning "under vacuum", sous-vide cooking is the process of sealing food in a bag and heating it through at specific temperatures in a water bath. This cooking process locks in natural colours and flavours for incredibly enhanced textures and tenderness.  As this process cooks food through at lower temperatures for longer periods of time, you can be sure that foods aren't going to be over-cooked or dehydrated while being heated. Many chefs exclude sous-vide from their kitchen operations as traditionally it can be a messy and dangerous method of food preparation. No matter the size of your kitchen, a hot water bath can be an accident waiting to happen and takes up valuable bench space. The Convotherm range of combi-steam ovens eradicates this issue by allowing chefs to use the sous-vide function in a safe and contained piece of equipment. Convotherm combi-steam ovens have a large enough chamber to cook big food items, despite having a small kitchen footprint. The additional sous-vide probe accurately senses the internal temperature of food, including dense or larger foods to ensure that they are cooked at an optimum temperature for high flavour quality. [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]     [/spb_text_block] [spb_video element_name="Sous-vide" link="https://www.youtube.com/watch?v=3-jzbzll2VQ&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Make the switch to Convotherm

From bustling local cafes to large scale catering operations, any kitchen can benefit from the excellence that a Convotherm combi-steam oven brings to the table. Convotherm design their products around the user and their needs. Their passion in listening to their consumers has led Convotherm to present the future of cooking in their combi-steam ovens, packed with a range of intuitive features such as automated cleaning processes and moisture injection. Between the digitally-driven interface and customisable cooking processes, it's no wonder that the Convotherm range of equipment are transforming kitchens all over the world with their ease of use. Ready to make the switch? Get in touch with one of our experts at Moffat to test drive one of our products. [/spb_text_block] [/spb_column] [post_title] => Safe sous-vide cooking with Convotherm [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => safe-sous-vide-cooking-with-convotherm [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:30:02 [post_modified_gmt] => 2019-06-17 10:30:02 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15207 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [4] => WP_Post Object ( [ID] => 15201 [post_author] => 24 [post_date] => 2019-05-31 02:19:56 [post_date_gmt] => 2019-05-31 02:19:56 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] For many people, there are few flavours more comforting than the full-bodied flavour of smoked foods. Between the slight charring and woody notes of smoke laced within the flavours of the food cooking, smoked menu items are a crowd-favourite with patrons, from fans of barbecued meat to devout vegetarians. For efficient food smoking, Convotherm is the ideal fit for your kitchen.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Smoking function" link="https://www.youtube.com/watch?v=Cjzh-z_1R50&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block element_name="Smoking made simple" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Smoking made simple

The intergrated convoSmoker food-smoking feature is an optional on the Convotherm easyTouch combi-steam oven. This function seamlessly smokes your food within the oven chamber with a simple press of a button. Simply load the wood chips in the box attached. This smoke is easily contained within the oven chamber thanks to Convotherm's patented Advanced Close System (ACS+), which enables a range of cooking processes essential for high quality cooking. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"][/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Forward-thinking and ahead of the game, Convotherm have consistently produced equipment for fast cooking processes without sacrificing quality. Between the implementation of easyTouch touchscreen technology and the high output volume, it's no wonder that kitchens all over the world are making the switch to Convotherm. If you're ready to make the switch to Convotherm for your cooking needs, get in touch with the team at Moffat for expert advice or book a demo to see it in action!   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] This is a text block. Click the edit button to change this text. [/spb_text_block] [/spb_column] [post_title] => Simple smoking with ConvoSmoker [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => simple-smoking-with-convosmoker [to_ping] => [pinged] => [post_modified] => 2019-06-18 01:45:46 [post_modified_gmt] => 2019-06-18 01:45:46 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15201 [menu_order] => 1 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) ) [post_count] => 5 [current_post] => 2 [before_loop] => [in_the_loop] => 1 [post] => WP_Post Object ( [ID] => 15220 [post_author] => 24 [post_date] => 2019-06-03 08:09:32 [post_date_gmt] => 2019-06-03 08:09:32 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Space is a luxury few can afford in the world of commercial cooking. Regardless of whether you're operating a high end restaurant or a small cafe, having a kitchen that isn't overcrowded with equipment while producing a sustainable output for your operation is key to success. Enter the Convotherm range of combi-steam ovens with intuitive tray timers - set to shake up your kitchen practices for the better. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Tray timer" link="https://www.youtube.com/watch?v=j7XwGm0BP64&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Revolutionised tray customisation

A common headache for kitchen operators is timing the different parts of a dish correctly so they are cooked and served around the same time. However, this issue is further pressed when many different meals are being prepared at a time, with different heat specifications needed. With the Convotherm range of combi-steam ovens, having multiple appliances of the same variation isn't necessary. This allows different sections of the kitchen to use the oven without needing to wait but also mixed load - the beauty of the closed system that allows a mixture of food to be cooked simultaneously without flavour transfer within the chamber. This also enabling chefs to cook a range of items within the same load.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] The easyTouch iteration of the Convotherm combi-steam ovens makes it easy for the users to customise the cooking time for any specific dish. Each tailor-made suction panel distributed hot air evenly throughout the chambers. This promotes consistent browning even when the combi-steamer is fully loaded. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Combi-steam ovens are becoming increasingly popular in kitchens worldwide due to their speed and blending of heat technologies, including convection, steam, and impingement heat. No matter the size of your kitchen, there's a Convotherm combi perfect for you - with tray capacity ranging from the miniature iterations with six trays, to the larger 40-tray versions with the ability to cook 122 plates in one cooking cycle. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Ready to make the switch? We're here to help. Reach out to one of our Moffat experts for find the perfect Convotherm combi for your kitchen. [/spb_text_block] [/spb_column] [post_title] => Increase your output with mixed loading [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => increase-your-output-with-mixed-loading [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:31:00 [post_modified_gmt] => 2019-06-17 10:31:00 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15220 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [comment_count] => 0 [current_comment] => -1 [found_posts] => 21 [max_num_pages] => 5 [max_num_comment_pages] => 0 [is_single] => [is_preview] => [is_page] => [is_archive] => [is_date] => [is_year] => [is_month] => [is_day] => [is_time] => [is_author] => [is_category] => [is_tag] => [is_tax] => [is_search] => [is_feed] => [is_comment_feed] => [is_trackback] => [is_home] => 1 [is_privacy_policy] => [is_404] => [is_embed] => [is_paged] => [is_admin] => [is_attachment] => [is_singular] => [is_robots] => [is_favicon] => [is_posts_page] => [is_post_type_archive] => [query_vars_hash:WP_Query:private] => 5e14cbabba0d5f39dfd16fc213c38c6e [query_vars_changed:WP_Query:private] => [thumbnails_cached] => [allow_query_attachment_by_filename:protected] => [stopwords:WP_Query:private] => [compat_fields:WP_Query:private] => Array ( [0] => query_vars_hash [1] => query_vars_changed ) [compat_methods:WP_Query:private] => Array ( [0] => init_query_flags [1] => parse_tax_query ) ) WP_Query Object ( [query] => Array ( [post_type] => post [orderby] => date [order] => DESC [post_status] => publish [posts_per_page] => 5 [paged] => 1 ) [query_vars] => Array ( [post_type] => post [orderby] => date [order] => DESC [post_status] => publish [posts_per_page] => 5 [paged] => 1 [error] => [m] => [p] => 0 [post_parent] => [subpost] => [subpost_id] => [attachment] => [attachment_id] => 0 [name] => [pagename] => [page_id] => 0 [second] => [minute] => [hour] => [day] => 0 [monthnum] => 0 [year] => 0 [w] => 0 [category_name] => [tag] => [cat] => [tag_id] => [author] => [author_name] => [feed] => [tb] => [meta_key] => [meta_value] => [preview] => [s] => [sentence] => [title] => [fields] => [menu_order] => [embed] => [category__in] => Array ( ) [category__not_in] => Array ( ) [category__and] => Array ( ) [post__in] => Array ( ) [post__not_in] => Array ( ) [post_name__in] => Array ( ) [tag__in] => Array ( ) [tag__not_in] => Array ( ) [tag__and] => Array ( ) [tag_slug__in] => Array ( ) [tag_slug__and] => Array ( ) [post_parent__in] => Array ( ) [post_parent__not_in] => Array ( ) [author__in] => Array ( ) [author__not_in] => Array ( ) [search_columns] => Array ( ) [ignore_sticky_posts] => [suppress_filters] => [cache_results] => 1 [update_post_term_cache] => 1 [update_menu_item_cache] => [lazy_load_term_meta] => 1 [update_post_meta_cache] => 1 [nopaging] => [comments_per_page] => 50 [no_found_rows] => ) [tax_query] => WP_Tax_Query Object ( [queries] => Array ( ) [relation] => AND [table_aliases:protected] => Array ( ) [queried_terms] => Array ( ) [primary_table] => wp_posts [primary_id_column] => ID ) [meta_query] => WP_Meta_Query Object ( [queries] => Array ( ) [relation] => [meta_table] => [meta_id_column] => [primary_table] => [primary_id_column] => [table_aliases:protected] => Array ( ) [clauses:protected] => Array ( ) [has_or_relation:protected] => ) [date_query] => [request] => SELECT SQL_CALC_FOUND_ROWS wp_posts.ID FROM wp_posts WHERE 1=1 AND wp_posts.post_type = 'post' AND ((wp_posts.post_status = 'publish')) ORDER BY wp_posts.post_date DESC LIMIT 0, 5 [posts] => Array ( [0] => WP_Post Object ( [ID] => 16241 [post_author] => 24 [post_date] => 2021-11-17 15:56:43 [post_date_gmt] => 2021-11-17 05:56:43 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

maxx pro. high definition.

The Convotherm maxx pro has been conceived from the user’s perspective from beginning to end. Long-lasting and reliable. German engineering at its best. It is redefining the standard for high-end combi ovens. We have curated a list of videos to know more about the maxx pro - from oven features, specialty large-volume cooking to the serviceability of the new maxx pro combi. Get on board and learn more about the maxx pro combi ovens below.
[/spb_text_block] [spb_blank_spacer height="30px" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="overview" link="https://www.youtube.com/watch?v=Je_qe6Ebhdc&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=1&t=3s" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

maxx pro overview

This premium combi has been specially developed for where there is only one standard to be applied: to meet the high demands of professional users and meet the challenges of their everyday work routines. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3"] [spb_video element_name="IntelligentSimplicity" link="https://www.youtube.com/watch?v=U3qHlDWK3us&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=3" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

IntelligentSimplicity - serviceability

Convotherm's IntelligentSimplicity is all about designing for maximum reliability and are the price to performance champion, lowering the cost of ownership in any commercial kitchen. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="ConvoSmoke" link="https://www.youtube.com/watch?v=Ygm81m2Bppk&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=2" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

ConvoSmoke

Exclusively from Convotherm - smoking is integrated into the combi oven's cooking profiles and is possible in all three combi cooking modes. The perfect solution for both cold and the popular hot smoking. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="ConvoServe" link="https://www.youtube.com/watch?v=KbzFqeZInLY&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=5" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Banqueting with ConvoServe

ConvoServe is the intelligent production concept for large catering requirements. you can prepare all the foods in advance and then finish them with precision timing on demand: in the Convotherm maxx pro – fast, fresh and with the best quality. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="Accessories" link="https://www.youtube.com/watch?v=ChpjS3RUm_Q&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=4" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Getting the most out of Convotherm's accessories

Watch Chef Andy demonstrate the use of various Convotherm accessories to deliver the outcome of food quality and finishing that you do not expect from cooking in a combi oven. [/spb_text_block] [/spb_column] [post_title] => Convotherm maxx pro training videos [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => convotherm-maxx-pro-training-videos [to_ping] => [pinged] => [post_modified] => 2021-11-17 17:39:18 [post_modified_gmt] => 2021-11-17 07:39:18 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=16241 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [1] => WP_Post Object ( [ID] => 15248 [post_author] => 24 [post_date] => 2019-06-19 04:36:33 [post_date_gmt] => 2019-06-19 04:36:33 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="Introduction" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] In the hectic environment of the modern kitchen, using the most efficient, reliable equipment is an absolute must. There's little use hedging your bets on outdated, complicated appliances that offer little in the way of intuitive design, as you'll know that in a busy kitchen, speed and quality are of the essence. Enter the Convotherm C4. This is a combi-steam oven that has been designed with kitchen employees in mind, with a user interface crafted to help, not hinder, cooks as they try to keep up with the searing pace of a busy Saturday night service. Convotherm has achieved this via two distinct user interfaces - the easyDial and the easyTouch. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="User interfaces" link="https://www.youtube.com/watch?v=LX4YTalXlaw&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="easyTouch" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="first"]

easyTouch

The easyTouch user interface has a huge 9” full-touch screen and 4 easyTouch controls, providing the convenience and reliability you seek. Every kitchen is different, the easyTouch panel is easy to use and it is configurable to suit your needs. Press&Go+. This revolutionary function means that kitchen staff can start cooking with a quick selection of buttons without the need to input information such as browning level, portion size or even the temperature - it's all pre-programmed, so all you have to do is Press&Go+! Cook&Hold, the chamber temperature will be automatically lower at the end of the cooking cycle, making cooking and holding a seamless process. Cleaning your Convotherm 4 easyTouch is a breeze. That's because it incorporates ConvoClean+, a completely automatic cleaning system with three separate modes - eco, express, and regular. All it takes is a touch of the screen! Detailed servicing information with on-screen help providing you and your team with the right help at the time in need, including topic-based videos function.   [/spb_text_block] [spb_text_block element_name="easyDial" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

easyDial

The easyDial user interface has been created with creativity in mind, with a sprinkling of efficiency. A whopping 99 cooking profiles are pre-programmed into the Convotherm 4, and any of these can be selected (and adjusted, if need be) in one operating level. These settings and functions are visible at all times on the generously proportioned screen, so no matter how busy the kitchen has become, your team will be able to find the right option with speed and consummate ease. If you choose a Convotherm 4 with easyDial, you'll get to take advantage of the semi-automatic cleaning system. This can save an untold amount of time at the end of each shift, so your staff can concentrate on other matters during the kitchen closedown.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Further features Core features included in the Convotherm 4 include five separate settings for humidity, baking, moisture removal and fan speed. To find out more about the range, be sure to watch our video, then get in touch with the expert team or book a demo before making your decision!   [/spb_text_block] [/spb_column] [post_title] => What are the differences between user interfaces of the Convotherm C4? [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => what-are-the-differences-between-user-interfaces-of-the-convotherm-c4 [to_ping] => [pinged] => [post_modified] => 2019-06-19 04:36:43 [post_modified_gmt] => 2019-06-19 04:36:43 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15248 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [2] => WP_Post Object ( [ID] => 15220 [post_author] => 24 [post_date] => 2019-06-03 08:09:32 [post_date_gmt] => 2019-06-03 08:09:32 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Space is a luxury few can afford in the world of commercial cooking. Regardless of whether you're operating a high end restaurant or a small cafe, having a kitchen that isn't overcrowded with equipment while producing a sustainable output for your operation is key to success. Enter the Convotherm range of combi-steam ovens with intuitive tray timers - set to shake up your kitchen practices for the better. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Tray timer" link="https://www.youtube.com/watch?v=j7XwGm0BP64&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Revolutionised tray customisation

A common headache for kitchen operators is timing the different parts of a dish correctly so they are cooked and served around the same time. However, this issue is further pressed when many different meals are being prepared at a time, with different heat specifications needed. With the Convotherm range of combi-steam ovens, having multiple appliances of the same variation isn't necessary. This allows different sections of the kitchen to use the oven without needing to wait but also mixed load - the beauty of the closed system that allows a mixture of food to be cooked simultaneously without flavour transfer within the chamber. This also enabling chefs to cook a range of items within the same load.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] The easyTouch iteration of the Convotherm combi-steam ovens makes it easy for the users to customise the cooking time for any specific dish. Each tailor-made suction panel distributed hot air evenly throughout the chambers. This promotes consistent browning even when the combi-steamer is fully loaded. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Combi-steam ovens are becoming increasingly popular in kitchens worldwide due to their speed and blending of heat technologies, including convection, steam, and impingement heat. No matter the size of your kitchen, there's a Convotherm combi perfect for you - with tray capacity ranging from the miniature iterations with six trays, to the larger 40-tray versions with the ability to cook 122 plates in one cooking cycle. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Ready to make the switch? We're here to help. Reach out to one of our Moffat experts for find the perfect Convotherm combi for your kitchen. [/spb_text_block] [/spb_column] [post_title] => Increase your output with mixed loading [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => increase-your-output-with-mixed-loading [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:31:00 [post_modified_gmt] => 2019-06-17 10:31:00 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15220 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 15207 [post_author] => 24 [post_date] => 2019-05-31 02:41:16 [post_date_gmt] => 2019-05-31 02:41:16 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Having equipment that can tackle a range of tasks is essential for all kitchens, not only for the sake of cost-efficiency, but to save valuable bench space. Making sure there is ample room in your kitchen for employees to move around and prepare food is key for productivity and workplace safety. This is particularly important when it comes to sous-vide cooking. Convotherm's range of combi-steam ovens allow chefs to prepare food in a variety of cooking techniques, including sous-vide for safe and efficient kitchen processes.   [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

What is sous-vide cooking?

A French term meaning "under vacuum", sous-vide cooking is the process of sealing food in a bag and heating it through at specific temperatures in a water bath. This cooking process locks in natural colours and flavours for incredibly enhanced textures and tenderness.  As this process cooks food through at lower temperatures for longer periods of time, you can be sure that foods aren't going to be over-cooked or dehydrated while being heated. Many chefs exclude sous-vide from their kitchen operations as traditionally it can be a messy and dangerous method of food preparation. No matter the size of your kitchen, a hot water bath can be an accident waiting to happen and takes up valuable bench space. The Convotherm range of combi-steam ovens eradicates this issue by allowing chefs to use the sous-vide function in a safe and contained piece of equipment. Convotherm combi-steam ovens have a large enough chamber to cook big food items, despite having a small kitchen footprint. The additional sous-vide probe accurately senses the internal temperature of food, including dense or larger foods to ensure that they are cooked at an optimum temperature for high flavour quality. [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]     [/spb_text_block] [spb_video element_name="Sous-vide" link="https://www.youtube.com/watch?v=3-jzbzll2VQ&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Make the switch to Convotherm

From bustling local cafes to large scale catering operations, any kitchen can benefit from the excellence that a Convotherm combi-steam oven brings to the table. Convotherm design their products around the user and their needs. Their passion in listening to their consumers has led Convotherm to present the future of cooking in their combi-steam ovens, packed with a range of intuitive features such as automated cleaning processes and moisture injection. Between the digitally-driven interface and customisable cooking processes, it's no wonder that the Convotherm range of equipment are transforming kitchens all over the world with their ease of use. Ready to make the switch? Get in touch with one of our experts at Moffat to test drive one of our products. [/spb_text_block] [/spb_column] [post_title] => Safe sous-vide cooking with Convotherm [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => safe-sous-vide-cooking-with-convotherm [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:30:02 [post_modified_gmt] => 2019-06-17 10:30:02 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15207 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [4] => WP_Post Object ( [ID] => 15201 [post_author] => 24 [post_date] => 2019-05-31 02:19:56 [post_date_gmt] => 2019-05-31 02:19:56 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] For many people, there are few flavours more comforting than the full-bodied flavour of smoked foods. Between the slight charring and woody notes of smoke laced within the flavours of the food cooking, smoked menu items are a crowd-favourite with patrons, from fans of barbecued meat to devout vegetarians. For efficient food smoking, Convotherm is the ideal fit for your kitchen.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Smoking function" link="https://www.youtube.com/watch?v=Cjzh-z_1R50&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block element_name="Smoking made simple" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Smoking made simple

The intergrated convoSmoker food-smoking feature is an optional on the Convotherm easyTouch combi-steam oven. This function seamlessly smokes your food within the oven chamber with a simple press of a button. Simply load the wood chips in the box attached. This smoke is easily contained within the oven chamber thanks to Convotherm's patented Advanced Close System (ACS+), which enables a range of cooking processes essential for high quality cooking. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"][/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Forward-thinking and ahead of the game, Convotherm have consistently produced equipment for fast cooking processes without sacrificing quality. Between the implementation of easyTouch touchscreen technology and the high output volume, it's no wonder that kitchens all over the world are making the switch to Convotherm. If you're ready to make the switch to Convotherm for your cooking needs, get in touch with the team at Moffat for expert advice or book a demo to see it in action!   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] This is a text block. Click the edit button to change this text. [/spb_text_block] [/spb_column] [post_title] => Simple smoking with ConvoSmoker [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => simple-smoking-with-convosmoker [to_ping] => [pinged] => [post_modified] => 2019-06-18 01:45:46 [post_modified_gmt] => 2019-06-18 01:45:46 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15201 [menu_order] => 1 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) ) [post_count] => 5 [current_post] => 3 [before_loop] => [in_the_loop] => 1 [post] => WP_Post Object ( [ID] => 15207 [post_author] => 24 [post_date] => 2019-05-31 02:41:16 [post_date_gmt] => 2019-05-31 02:41:16 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Having equipment that can tackle a range of tasks is essential for all kitchens, not only for the sake of cost-efficiency, but to save valuable bench space. Making sure there is ample room in your kitchen for employees to move around and prepare food is key for productivity and workplace safety. This is particularly important when it comes to sous-vide cooking. Convotherm's range of combi-steam ovens allow chefs to prepare food in a variety of cooking techniques, including sous-vide for safe and efficient kitchen processes.   [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

What is sous-vide cooking?

A French term meaning "under vacuum", sous-vide cooking is the process of sealing food in a bag and heating it through at specific temperatures in a water bath. This cooking process locks in natural colours and flavours for incredibly enhanced textures and tenderness.  As this process cooks food through at lower temperatures for longer periods of time, you can be sure that foods aren't going to be over-cooked or dehydrated while being heated. Many chefs exclude sous-vide from their kitchen operations as traditionally it can be a messy and dangerous method of food preparation. No matter the size of your kitchen, a hot water bath can be an accident waiting to happen and takes up valuable bench space. The Convotherm range of combi-steam ovens eradicates this issue by allowing chefs to use the sous-vide function in a safe and contained piece of equipment. Convotherm combi-steam ovens have a large enough chamber to cook big food items, despite having a small kitchen footprint. The additional sous-vide probe accurately senses the internal temperature of food, including dense or larger foods to ensure that they are cooked at an optimum temperature for high flavour quality. [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]     [/spb_text_block] [spb_video element_name="Sous-vide" link="https://www.youtube.com/watch?v=3-jzbzll2VQ&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Make the switch to Convotherm

From bustling local cafes to large scale catering operations, any kitchen can benefit from the excellence that a Convotherm combi-steam oven brings to the table. Convotherm design their products around the user and their needs. Their passion in listening to their consumers has led Convotherm to present the future of cooking in their combi-steam ovens, packed with a range of intuitive features such as automated cleaning processes and moisture injection. Between the digitally-driven interface and customisable cooking processes, it's no wonder that the Convotherm range of equipment are transforming kitchens all over the world with their ease of use. Ready to make the switch? Get in touch with one of our experts at Moffat to test drive one of our products. [/spb_text_block] [/spb_column] [post_title] => Safe sous-vide cooking with Convotherm [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => safe-sous-vide-cooking-with-convotherm [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:30:02 [post_modified_gmt] => 2019-06-17 10:30:02 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15207 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [comment_count] => 0 [current_comment] => -1 [found_posts] => 21 [max_num_pages] => 5 [max_num_comment_pages] => 0 [is_single] => [is_preview] => [is_page] => [is_archive] => [is_date] => [is_year] => [is_month] => [is_day] => [is_time] => [is_author] => [is_category] => [is_tag] => [is_tax] => [is_search] => [is_feed] => [is_comment_feed] => [is_trackback] => [is_home] => 1 [is_privacy_policy] => [is_404] => [is_embed] => [is_paged] => [is_admin] => [is_attachment] => [is_singular] => [is_robots] => [is_favicon] => [is_posts_page] => [is_post_type_archive] => [query_vars_hash:WP_Query:private] => 5e14cbabba0d5f39dfd16fc213c38c6e [query_vars_changed:WP_Query:private] => [thumbnails_cached] => [allow_query_attachment_by_filename:protected] => [stopwords:WP_Query:private] => [compat_fields:WP_Query:private] => Array ( [0] => query_vars_hash [1] => query_vars_changed ) [compat_methods:WP_Query:private] => Array ( [0] => init_query_flags [1] => parse_tax_query ) ) WP_Query Object ( [query] => Array ( [post_type] => post [orderby] => date [order] => DESC [post_status] => publish [posts_per_page] => 5 [paged] => 1 ) [query_vars] => Array ( [post_type] => post [orderby] => date [order] => DESC [post_status] => publish [posts_per_page] => 5 [paged] => 1 [error] => [m] => [p] => 0 [post_parent] => [subpost] => [subpost_id] => [attachment] => [attachment_id] => 0 [name] => [pagename] => [page_id] => 0 [second] => [minute] => [hour] => [day] => 0 [monthnum] => 0 [year] => 0 [w] => 0 [category_name] => [tag] => [cat] => [tag_id] => [author] => [author_name] => [feed] => [tb] => [meta_key] => [meta_value] => [preview] => [s] => [sentence] => [title] => [fields] => [menu_order] => [embed] => [category__in] => Array ( ) [category__not_in] => Array ( ) [category__and] => Array ( ) [post__in] => Array ( ) [post__not_in] => Array ( ) [post_name__in] => Array ( ) [tag__in] => Array ( ) [tag__not_in] => Array ( ) [tag__and] => Array ( ) [tag_slug__in] => Array ( ) [tag_slug__and] => Array ( ) [post_parent__in] => Array ( ) [post_parent__not_in] => Array ( ) [author__in] => Array ( ) [author__not_in] => Array ( ) [search_columns] => Array ( ) [ignore_sticky_posts] => [suppress_filters] => [cache_results] => 1 [update_post_term_cache] => 1 [update_menu_item_cache] => [lazy_load_term_meta] => 1 [update_post_meta_cache] => 1 [nopaging] => [comments_per_page] => 50 [no_found_rows] => ) [tax_query] => WP_Tax_Query Object ( [queries] => Array ( ) [relation] => AND [table_aliases:protected] => Array ( ) [queried_terms] => Array ( ) [primary_table] => wp_posts [primary_id_column] => ID ) [meta_query] => WP_Meta_Query Object ( [queries] => Array ( ) [relation] => [meta_table] => [meta_id_column] => [primary_table] => [primary_id_column] => [table_aliases:protected] => Array ( ) [clauses:protected] => Array ( ) [has_or_relation:protected] => ) [date_query] => [request] => SELECT SQL_CALC_FOUND_ROWS wp_posts.ID FROM wp_posts WHERE 1=1 AND wp_posts.post_type = 'post' AND ((wp_posts.post_status = 'publish')) ORDER BY wp_posts.post_date DESC LIMIT 0, 5 [posts] => Array ( [0] => WP_Post Object ( [ID] => 16241 [post_author] => 24 [post_date] => 2021-11-17 15:56:43 [post_date_gmt] => 2021-11-17 05:56:43 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

maxx pro. high definition.

The Convotherm maxx pro has been conceived from the user’s perspective from beginning to end. Long-lasting and reliable. German engineering at its best. It is redefining the standard for high-end combi ovens. We have curated a list of videos to know more about the maxx pro - from oven features, specialty large-volume cooking to the serviceability of the new maxx pro combi. Get on board and learn more about the maxx pro combi ovens below.
[/spb_text_block] [spb_blank_spacer height="30px" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="overview" link="https://www.youtube.com/watch?v=Je_qe6Ebhdc&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=1&t=3s" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

maxx pro overview

This premium combi has been specially developed for where there is only one standard to be applied: to meet the high demands of professional users and meet the challenges of their everyday work routines. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3"] [spb_video element_name="IntelligentSimplicity" link="https://www.youtube.com/watch?v=U3qHlDWK3us&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=3" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

IntelligentSimplicity - serviceability

Convotherm's IntelligentSimplicity is all about designing for maximum reliability and are the price to performance champion, lowering the cost of ownership in any commercial kitchen. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="ConvoSmoke" link="https://www.youtube.com/watch?v=Ygm81m2Bppk&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=2" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

ConvoSmoke

Exclusively from Convotherm - smoking is integrated into the combi oven's cooking profiles and is possible in all three combi cooking modes. The perfect solution for both cold and the popular hot smoking. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="first"] [spb_video element_name="ConvoServe" link="https://www.youtube.com/watch?v=KbzFqeZInLY&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=5" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Banqueting with ConvoServe

ConvoServe is the intelligent production concept for large catering requirements. you can prepare all the foods in advance and then finish them with precision timing on demand: in the Convotherm maxx pro – fast, fresh and with the best quality. [/spb_text_block] [/spb_column] [spb_column col_sm="4" padding_horizontal="0" width="1/3" el_position="last"] [spb_video element_name="Accessories" link="https://www.youtube.com/watch?v=ChpjS3RUm_Q&list=PLPd8mYLKWgglURcufII5wthjywC9lzPKr&index=4" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Getting the most out of Convotherm's accessories

Watch Chef Andy demonstrate the use of various Convotherm accessories to deliver the outcome of food quality and finishing that you do not expect from cooking in a combi oven. [/spb_text_block] [/spb_column] [post_title] => Convotherm maxx pro training videos [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => convotherm-maxx-pro-training-videos [to_ping] => [pinged] => [post_modified] => 2021-11-17 17:39:18 [post_modified_gmt] => 2021-11-17 07:39:18 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=16241 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [1] => WP_Post Object ( [ID] => 15248 [post_author] => 24 [post_date] => 2019-06-19 04:36:33 [post_date_gmt] => 2019-06-19 04:36:33 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="Introduction" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] In the hectic environment of the modern kitchen, using the most efficient, reliable equipment is an absolute must. There's little use hedging your bets on outdated, complicated appliances that offer little in the way of intuitive design, as you'll know that in a busy kitchen, speed and quality are of the essence. Enter the Convotherm C4. This is a combi-steam oven that has been designed with kitchen employees in mind, with a user interface crafted to help, not hinder, cooks as they try to keep up with the searing pace of a busy Saturday night service. Convotherm has achieved this via two distinct user interfaces - the easyDial and the easyTouch. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="User interfaces" link="https://www.youtube.com/watch?v=LX4YTalXlaw&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block element_name="easyTouch" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="first"]

easyTouch

The easyTouch user interface has a huge 9” full-touch screen and 4 easyTouch controls, providing the convenience and reliability you seek. Every kitchen is different, the easyTouch panel is easy to use and it is configurable to suit your needs. Press&Go+. This revolutionary function means that kitchen staff can start cooking with a quick selection of buttons without the need to input information such as browning level, portion size or even the temperature - it's all pre-programmed, so all you have to do is Press&Go+! Cook&Hold, the chamber temperature will be automatically lower at the end of the cooking cycle, making cooking and holding a seamless process. Cleaning your Convotherm 4 easyTouch is a breeze. That's because it incorporates ConvoClean+, a completely automatic cleaning system with three separate modes - eco, express, and regular. All it takes is a touch of the screen! Detailed servicing information with on-screen help providing you and your team with the right help at the time in need, including topic-based videos function.   [/spb_text_block] [spb_text_block element_name="easyDial" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

easyDial

The easyDial user interface has been created with creativity in mind, with a sprinkling of efficiency. A whopping 99 cooking profiles are pre-programmed into the Convotherm 4, and any of these can be selected (and adjusted, if need be) in one operating level. These settings and functions are visible at all times on the generously proportioned screen, so no matter how busy the kitchen has become, your team will be able to find the right option with speed and consummate ease. If you choose a Convotherm 4 with easyDial, you'll get to take advantage of the semi-automatic cleaning system. This can save an untold amount of time at the end of each shift, so your staff can concentrate on other matters during the kitchen closedown.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Further features Core features included in the Convotherm 4 include five separate settings for humidity, baking, moisture removal and fan speed. To find out more about the range, be sure to watch our video, then get in touch with the expert team or book a demo before making your decision!   [/spb_text_block] [/spb_column] [post_title] => What are the differences between user interfaces of the Convotherm C4? [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => what-are-the-differences-between-user-interfaces-of-the-convotherm-c4 [to_ping] => [pinged] => [post_modified] => 2019-06-19 04:36:43 [post_modified_gmt] => 2019-06-19 04:36:43 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15248 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [2] => WP_Post Object ( [ID] => 15220 [post_author] => 24 [post_date] => 2019-06-03 08:09:32 [post_date_gmt] => 2019-06-03 08:09:32 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Space is a luxury few can afford in the world of commercial cooking. Regardless of whether you're operating a high end restaurant or a small cafe, having a kitchen that isn't overcrowded with equipment while producing a sustainable output for your operation is key to success. Enter the Convotherm range of combi-steam ovens with intuitive tray timers - set to shake up your kitchen practices for the better. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Tray timer" link="https://www.youtube.com/watch?v=j7XwGm0BP64&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Revolutionised tray customisation

A common headache for kitchen operators is timing the different parts of a dish correctly so they are cooked and served around the same time. However, this issue is further pressed when many different meals are being prepared at a time, with different heat specifications needed. With the Convotherm range of combi-steam ovens, having multiple appliances of the same variation isn't necessary. This allows different sections of the kitchen to use the oven without needing to wait but also mixed load - the beauty of the closed system that allows a mixture of food to be cooked simultaneously without flavour transfer within the chamber. This also enabling chefs to cook a range of items within the same load.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] The easyTouch iteration of the Convotherm combi-steam ovens makes it easy for the users to customise the cooking time for any specific dish. Each tailor-made suction panel distributed hot air evenly throughout the chambers. This promotes consistent browning even when the combi-steamer is fully loaded. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Combi-steam ovens are becoming increasingly popular in kitchens worldwide due to their speed and blending of heat technologies, including convection, steam, and impingement heat. No matter the size of your kitchen, there's a Convotherm combi perfect for you - with tray capacity ranging from the miniature iterations with six trays, to the larger 40-tray versions with the ability to cook 122 plates in one cooking cycle. [/spb_text_block] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Ready to make the switch? We're here to help. Reach out to one of our Moffat experts for find the perfect Convotherm combi for your kitchen. [/spb_text_block] [/spb_column] [post_title] => Increase your output with mixed loading [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => increase-your-output-with-mixed-loading [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:31:00 [post_modified_gmt] => 2019-06-17 10:31:00 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15220 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 15207 [post_author] => 24 [post_date] => 2019-05-31 02:41:16 [post_date_gmt] => 2019-05-31 02:41:16 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Having equipment that can tackle a range of tasks is essential for all kitchens, not only for the sake of cost-efficiency, but to save valuable bench space. Making sure there is ample room in your kitchen for employees to move around and prepare food is key for productivity and workplace safety. This is particularly important when it comes to sous-vide cooking. Convotherm's range of combi-steam ovens allow chefs to prepare food in a variety of cooking techniques, including sous-vide for safe and efficient kitchen processes.   [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="first"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

What is sous-vide cooking?

A French term meaning "under vacuum", sous-vide cooking is the process of sealing food in a bag and heating it through at specific temperatures in a water bath. This cooking process locks in natural colours and flavours for incredibly enhanced textures and tenderness.  As this process cooks food through at lower temperatures for longer periods of time, you can be sure that foods aren't going to be over-cooked or dehydrated while being heated. Many chefs exclude sous-vide from their kitchen operations as traditionally it can be a messy and dangerous method of food preparation. No matter the size of your kitchen, a hot water bath can be an accident waiting to happen and takes up valuable bench space. The Convotherm range of combi-steam ovens eradicates this issue by allowing chefs to use the sous-vide function in a safe and contained piece of equipment. Convotherm combi-steam ovens have a large enough chamber to cook big food items, despite having a small kitchen footprint. The additional sous-vide probe accurately senses the internal temperature of food, including dense or larger foods to ensure that they are cooked at an optimum temperature for high flavour quality. [/spb_text_block] [/spb_column] [spb_column col_sm="6" padding_horizontal="0" width="1/2" el_position="last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]     [/spb_text_block] [spb_video element_name="Sous-vide" link="https://www.youtube.com/watch?v=3-jzbzll2VQ&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/1" el_position="first last"] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"]

Make the switch to Convotherm

From bustling local cafes to large scale catering operations, any kitchen can benefit from the excellence that a Convotherm combi-steam oven brings to the table. Convotherm design their products around the user and their needs. Their passion in listening to their consumers has led Convotherm to present the future of cooking in their combi-steam ovens, packed with a range of intuitive features such as automated cleaning processes and moisture injection. Between the digitally-driven interface and customisable cooking processes, it's no wonder that the Convotherm range of equipment are transforming kitchens all over the world with their ease of use. Ready to make the switch? Get in touch with one of our experts at Moffat to test drive one of our products. [/spb_text_block] [/spb_column] [post_title] => Safe sous-vide cooking with Convotherm [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => safe-sous-vide-cooking-with-convotherm [to_ping] => [pinged] => [post_modified] => 2019-06-17 10:30:02 [post_modified_gmt] => 2019-06-17 10:30:02 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15207 [menu_order] => 0 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [4] => WP_Post Object ( [ID] => 15201 [post_author] => 24 [post_date] => 2019-05-31 02:19:56 [post_date_gmt] => 2019-05-31 02:19:56 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] For many people, there are few flavours more comforting than the full-bodied flavour of smoked foods. Between the slight charring and woody notes of smoke laced within the flavours of the food cooking, smoked menu items are a crowd-favourite with patrons, from fans of barbecued meat to devout vegetarians. For efficient food smoking, Convotherm is the ideal fit for your kitchen.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Smoking function" link="https://www.youtube.com/watch?v=Cjzh-z_1R50&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block element_name="Smoking made simple" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Smoking made simple

The intergrated convoSmoker food-smoking feature is an optional on the Convotherm easyTouch combi-steam oven. This function seamlessly smokes your food within the oven chamber with a simple press of a button. Simply load the wood chips in the box attached. This smoke is easily contained within the oven chamber thanks to Convotherm's patented Advanced Close System (ACS+), which enables a range of cooking processes essential for high quality cooking. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"][/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Forward-thinking and ahead of the game, Convotherm have consistently produced equipment for fast cooking processes without sacrificing quality. Between the implementation of easyTouch touchscreen technology and the high output volume, it's no wonder that kitchens all over the world are making the switch to Convotherm. If you're ready to make the switch to Convotherm for your cooking needs, get in touch with the team at Moffat for expert advice or book a demo to see it in action!   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] This is a text block. Click the edit button to change this text. [/spb_text_block] [/spb_column] [post_title] => Simple smoking with ConvoSmoker [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => simple-smoking-with-convosmoker [to_ping] => [pinged] => [post_modified] => 2019-06-18 01:45:46 [post_modified_gmt] => 2019-06-18 01:45:46 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15201 [menu_order] => 1 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) ) [post_count] => 5 [current_post] => 4 [before_loop] => [in_the_loop] => 1 [post] => WP_Post Object ( [ID] => 15201 [post_author] => 24 [post_date] => 2019-05-31 02:19:56 [post_date_gmt] => 2019-05-31 02:19:56 [post_content] => [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] For many people, there are few flavours more comforting than the full-bodied flavour of smoked foods. Between the slight charring and woody notes of smoke laced within the flavours of the food cooking, smoked menu items are a crowd-favourite with patrons, from fans of barbecued meat to devout vegetarians. For efficient food smoking, Convotherm is the ideal fit for your kitchen.   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_video element_name="Smoking function" link="https://www.youtube.com/watch?v=Cjzh-z_1R50&feature=youtu.be" remove_related="yes" autoplay="no" full_width="no" width="1/2" el_position="first"] [spb_text_block element_name="Smoking made simple" animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/2" el_position="last"]

Smoking made simple

The intergrated convoSmoker food-smoking feature is an optional on the Convotherm easyTouch combi-steam oven. This function seamlessly smokes your food within the oven chamber with a simple press of a button. Simply load the wood chips in the box attached. This smoke is easily contained within the oven chamber thanks to Convotherm's patented Advanced Close System (ACS+), which enables a range of cooking processes essential for high quality cooking. [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"][/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" custom_css="margin-top: 0px;margin-bottom: 0px;" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] Forward-thinking and ahead of the game, Convotherm have consistently produced equipment for fast cooking processes without sacrificing quality. Between the implementation of easyTouch touchscreen technology and the high output volume, it's no wonder that kitchens all over the world are making the switch to Convotherm. If you're ready to make the switch to Convotherm for your cooking needs, get in touch with the team at Moffat for expert advice or book a demo to see it in action!   [/spb_text_block] [/spb_column] [spb_column col_sm="12" padding_horizontal="0" width="1/1" el_position="first last"] [spb_text_block animation="none" animation_delay="0" simplified_controls="yes" custom_css_percentage="no" padding_vertical="0" padding_horizontal="0" margin_vertical="0" border_size="0" border_styling_global="default" width="1/1" el_position="first last"] This is a text block. Click the edit button to change this text. [/spb_text_block] [/spb_column] [post_title] => Simple smoking with ConvoSmoker [post_excerpt] => [post_status] => publish [comment_status] => open [ping_status] => open [post_password] => [post_name] => simple-smoking-with-convosmoker [to_ping] => [pinged] => [post_modified] => 2019-06-18 01:45:46 [post_modified_gmt] => 2019-06-18 01:45:46 [post_content_filtered] => [post_parent] => 0 [guid] => https://convotherm.com.au/?p=15201 [menu_order] => 1 [post_type] => post [post_mime_type] => [comment_count] => 0 [filter] => raw ) [comment_count] => 0 [current_comment] => -1 [found_posts] => 21 [max_num_pages] => 5 [max_num_comment_pages] => 0 [is_single] => [is_preview] => [is_page] => [is_archive] => [is_date] => [is_year] => [is_month] => [is_day] => [is_time] => [is_author] => [is_category] => [is_tag] => [is_tax] => [is_search] => [is_feed] => [is_comment_feed] => [is_trackback] => [is_home] => 1 [is_privacy_policy] => [is_404] => [is_embed] => [is_paged] => [is_admin] => [is_attachment] => [is_singular] => [is_robots] => [is_favicon] => [is_posts_page] => [is_post_type_archive] => [query_vars_hash:WP_Query:private] => 5e14cbabba0d5f39dfd16fc213c38c6e [query_vars_changed:WP_Query:private] => [thumbnails_cached] => [allow_query_attachment_by_filename:protected] => [stopwords:WP_Query:private] => [compat_fields:WP_Query:private] => Array ( [0] => query_vars_hash [1] => query_vars_changed ) [compat_methods:WP_Query:private] => Array ( [0] => init_query_flags [1] => parse_tax_query ) )